Grand Central Bakery is a welcoming place where you can enjoy delicious food. They started in Seattle in 1989 and have grown a lot since then. Now, they have cafes in Portland and Seattle.
They make bread, pastries, and sandwiches using local ingredients. They are known for caring about their community and keeping high standards for their food and environment.
You can check out their tasty offerings like the Grand Central Bakery Burien menu and Magnolia Bakery Grand Central menu at their cafes.
Related:
Grand Central Bakery Menu with Prices
The Grand Central Bakery Menu for 2024 offers a mix of salads, sandwiches, breakfast items, pastries, and drinks. They focus on fresh, local ingredients.
You can enjoy light salads like “Kale Salad,” hearty sandwiches like “Turkey & Chutney,” and breakfast choices like “The Basic.”
For a sweet treat, there are pastries like almond croissants and a selection of cookies. They also offer a variety of drinks, including coffee, soda, and kombucha.
Prices are fair and reflect the quality of the ingredients. Menu items may change, so it’s a good idea to check the most recent menu or get in touch with the bakery directly
St. Patrick’s Day preorders
Only available March 14th – March 17th!
| Item | Description | Price |
|---|---|---|
| Whole Irish Soda Bread | A delicate short dough studded with dried currants, orange zest, and caraway in a whole round. | $13.90 |
| Irish Soda Bread | A delicate short dough studded with dried currants, orange zest, and caraway. | $4.05 |
| Sour Rye | Toasted caraway seeds, rye flour, and a touch of molasses make this sourdough loaf the perfect partner to pastrami or roast beef. | $5.45 |
Grand Central Bakery Bread Menu Prices
| Item | Description | Price |
|---|---|---|
| Community Loaf – Donation | Donate a Goldendale Wheat loaf to a local food bank. After you order, WE DELIVER the bread to a partner organization in Seattle or Portland for hunger relief. This locally sourced loaf also supports PNW grain farmers. More than 18,770 loaves have been donated since Oct. 2020! | $6.15 |
| Campagnolo | Hearty and mildly sweet from a touch of honey, “Campy” is a rugged style loaf combining coarse wheat and rye flour with a mix of eight whole grains. Limit 2 per order. | $6.95 |
| Como | Our signature Italian-style hearth bread! Named one of the country’s best artisan loaves by Saveur magazine, Como has a golden crust and chewy interior. Limit 2 per order. | $5.45 |
| Goldendale Whole Wheat | A big, beautiful sandwich loaf full of local flour and whole grains. Sweetened with a little raisin juice, it’s as nutritious as it is delicious. Limit 2 per order. C | $6.15 |
| Multigrain Whole Wheat | Now with toasted whole-grain oats! Local stone-ground wheat flour + pumpkin and flax seeds in a 100% whole-grain hearth loaf. A delicious and nutritious table or sandwich loaf. This product no longer contains sesame seeds, a food allergen. Limit 2 per order. | $7.40 |
| Peasant Round | Naturally leavened with wild yeast, Peasant has a gorgeous dark crust and distinctive tang. Its complex nutty flavor pairs well with all kinds of cheeses and cured meats. Whole grain flours and incredible keeping qualities make it a top choice for table bread, open-faced sandwiches and morning toast. Limit 2 per order. | $5.70 |
| Potato Bun 4-Pack | Made with potato flour and real buttermilk, these buns are sturdy enough to hold a burger and soft enough to get out of the way. Your burger will never taste better! Limit 2 packs per customer | $4.60 |
| Rustic Baguette | Baked to golden perfection, this crusty hand-shaped baguette has a lightly sweet flavor. Dip in olive oil, spread with a gooey aged cheese or slice for crostini. Limit 2 per order. | $3.95 |
| Sourdough | Toasted caraway seeds, rye flour, and a touch of molasses make this sourdough loaf the perfect partner to pastrami or roast beef. Limit 2 per order. | $4.25 |
| Sourdough Potato | This loaf boasts the buttery flavor of potatoes with the mild tang of sourdough in a thin-crusted hearth bread! | $4.60 |
| Sour Rye | Toasted caraway seeds, rye flour and a touch of molasses make this sourdough loaf the perfect partner to pastrami or roast beef. Limit 2 per order. | $5.45 |
Grand Central Bakery Pastry Menu
| Item | Description | Price |
|---|---|---|
| Irish Soda Bread | Rich cream cheese filling in a delicate chocolate muffin made with Camas Country whole wheat pastry flour and delectable Luker chocolate. | $4.05 |
| Chocolate Cream Cheese Muffin | Beautiful, bright rhubarb sweetened and wrapped in flaky, all-butter pie dough. | $4.20 |
| Rhubarb Tart | Buy 6 and get 1 free! Pastry boxes include an assortment of delicious, fresh-baked pastries. | $4.40 |
| Bag Ginger Oat Shortbread Cookies | Tender, toasty shortbread with oats and candied ginger in a gift bag of 7! | $9.80 |
| Monster Cookie | Peanut butter, oats, chocolate, butterscotch chips, and M&Ms in a deliciously fun and chewy cookie! | $2.85 |
| Assorted Half Dozen Pastry | Cookie Boxes include an assortment of delicious, fresh-baked cookies. | $26.20 |
| Assorted Dozen Pastry | Buy 12 and get 2 free! Pastry boxes include an assortment of delicious, fresh baked pastries. | $51.30 |
| Assorted Dozen Cookies | Buy 6 cookies and get 1 free! Cookie Boxes include an assortment of delicious, fresh-baked cookies. | $34.20 |
| Assorted Half Dozen Cookies | Buy 12 and get 2 free! Pastry boxes include an assortment of delicious, fresh-baked pastries. | $17.10 |
| Almond Croissant | classic croissant filled with house-made almond cream and topped with toasted sliced almonds and powdered sugar. | $5.20 |
| Bacon Quiche | All-butter pie dough filled with rich egg custard, Jack Mountain Bacon, and a cheese blend. | $7.65 |
| Blueberry Muffin | The muffin that every Northwest blueberry deserves, featuring a gloriously tender crumb with pockets of sour cream, and plump local berries. | $4.20 |
| Cheese Danish | Rich danish dough and cream cheese filling, brushed with apricot preserves and drizzled with house-made vanilla cream. | $4.30 |
| Chocolate Chip Cookie | A classic, Tollhouse-style chocolate chip cookie. As good as it gets. | $2.85 |
| Chocolate Croissant | Batons of Valrhona semisweet chocolate inside a pillow of buttery croissant dough, dusted with powdered sugar. | $5.46 |
| Classic Cinnamon Roll | Hearty, whole-grain dough rolled up with gooey caramel and currants and baked to a rich golden brown. | $3.75 |
| Coffee Cake | Seasonal fruit baked into a moist, delicate sour cream cake and crowned with crunchy brown sugar streusel. | $5.45 |
| Croissant | Careful layering of European-style butter, a slow rise and hand forming make these intensely flavorful, light and flaky. | $3.70 |
| Ginger Molasses Cookie | Crisp and chewy, generously spiced with ginger, cinnamon and cloves, and featuring a perfect crinkly top. | $2.85 |
| Iced Brioche Cinnamon Roll | Rich brioche dough swirled with butter and cinnamon sugar and topped with a vanilla cream glaze. | $4.25 |
| Jammer | Freshly baked buttermilk biscuits filled with delicious Oregon Growers raspberry jam, marionberry jam, or strawberry jam. | $4.05 |
| Peanut Butter Cookie | Chewy and moist with crunchy peanuts throughout. | $2.85 |
| Pecan Pullapart | Flaky croissant dough baked into a caramel-pecan sticky bun. | $4.25 |
| Scone | Tender, crumbly and studded with a rotating selection of dried fruit and toasted nuts. | $4.05 |
| Seasonal Fruit Danish | Rich Danish dough and cream cheese filling baked with fresh local fruit. | $4.75 |
| Twice Baked Ham & Cheese Croissant | Savory croissant filled with ham, cheese, and grainy mustard. | $8.85 |
| Veggie Quiche | Cage-free eggs, roasted local vegetables and organic cheddar cheese baked in a light, flaky pie shell. | $7.10 |
Grand Central Bakery Breakfast Menu
| Item | Description | Price |
|---|---|---|
| Bacon Egg Bolo | Crisp bacon and an over medium egg on a toasted hearth baked Grande Bolo Roll! The original is back! | $10.20 |
| Bacon Egg Croissant | Crisp bacon and an over medium egg on a toasted Croissant. | $11.70 |
| Sausage Egg Biscuit | A fluffy buttermilk biscuit with a scrambled egg and house made sausage patty. | $9.55 |
| Cheddar Egg Biscuit | A fluffy buttermilk biscuit with a scrambled egg and melted cheddar cheese. | $7.95 |
| Twice Baked Ham & Cheese Croissant | Savory twice baked butter croissant is filled with Jack Mountain Meats ham, cheese and grainy mustard. | $8.85 |
| Bacon Quiche | All-butter pie dough filled with rich egg custard, Jack Mountain Bacon, and a cheese blend. | $7.65 |
| Veggie Quiche | Cage-free eggs, roasted local vegetables and organic cheddar cheese baked in a light, flaky pie shell. | $7.10 |
Grand Central Bakery Salads Prices
| Item | Description | Price |
|---|---|---|
| Kale Salad | Fresh kale with a vegetarian Caesar dressing and toasted Parmesan bread crumbs. Add a Sack Lunch to your order and choose chips and a cookie at a discount! | $4.60 – $8.65 |
| Side Salad | Fresh mixed salad greens with white wine vinaigrette. Served with a roll. Add a Sack Lunch to your order and choose chips and a cookie at a discount! | $4.85 |
| Seasonal Soup | Classic and comforting house-made soup! Served by the cup, bowl, or quart. | $4.95 – $17.20 |
| Sack Lunch | Add a Sack Lunch to any sandwich order. Includes Sea Salt Kettle Chips and a cookie of your choice. | $4.00 |
Grand Central Bakery Sandwich Menu
| Item | Description | Price |
|---|---|---|
| Cubano | Sliced ham, Swiss cheese, roasted onion relish, pickles, touch of mayo, and Dijon on Ciabatta roll pressed to golden brown and delicious. | $12.10 – $14.10 |
| Tofu Cubano | Zesty roasted local tofu, Swiss cheese, roasted onion relish, pickles, touch of mayo, and Dijon on Ciabatta roll pressed to golden brown and delicious. | $12.10 – $14.10 |
| Blue Ribbon | Thinly sliced roast beef, pickled red onions, fresh salad greens, and blue cheese mayo on a toasted Potato Bun. | $12.10 – $14.10 |
| French Ham | Northwest-raised ham and Swiss cheese served French-style with lightly salted butter, Dijon mustard, and lettuce on a baguette. | $11.10 – $14.10 |
| Grilled Cheese | Cheddar & Gouda cheeses with a touch of mayonnaise on Como. | $7.65 |
| Happy Garden | Vegan! Garden Mash fresh pea and white bean spread, seasonal local vegetables, La Porteña chimichurri, and lettuce on Whole Wheat. | $12.10 – $14.10 |
| Happy Goat | Vegetarian! Creamy fresh chevre, seasonal veggies, zesty chimichurri, lettuce, and mayo on Whole Wheat. | $12.10 – $14.10 |
| PB&J | Crunchy natural peanut butter and Oregon Growers jam on Whole Wheat bread. | $5.85 |
| Tuna Melt | delicious line-caught albacore tuna salad with melty cheddar on Sourdough. | $11.90 – $12.90 |
| Tuna Salad | Line-caught Pacific albacore tuna with capers, crunchy celery, sweet onion, fresh herbs, extra virgin olive oil, lemon, mayonnaise, and lettuce on Peasant. | $12.25 – $14.25 |
| Turkey Chutney | House-roasted, locally sourced turkey breast, Gouda cheese, lettuce, mayonnaise, and Grand Central cranberry chutney on Como. | $11.10 – $14.10 |
| Turkey Deluxe | House-roasted locally sourced turkey breast, crisp bacon, Swiss cheese, sweet onion, lettuce, Dijon mustard, and mayonnaise on Whole Wheat bread. | $12.35 – $17.35 |
| Twice Baked Ham & Cheese Croissant | Savory twice baked butter croissant filled with Jack Mountain Meats ham, cheese, and grainy mustard. | $8.85 |
| Veggie Grinder | Gouda, Mama Lil’s peppers, sweet onion, and Garden Mash fresh pea and white bean spread topped with lettuce, vinaigrette, and a touch of mayo. | $11.10 – $14.10 |
| Sack Lunch! | Add a Sack Lunch to any sandwich order. Includes Sea Salt Kettle Chips and a cookie of your choice. | $4.00 |
| Bag of Chips | Classic Sea Salt Kettle Chips. Cut thick and dusted with just the right amount of sea salt. | $1.90 |
Grand Central Bakery Drinks
| Item | Description | Price |
|---|---|---|
| Canned Soda | Canned RC Cola and Diet Rite. Choose your flavor below. | $1.95 |
| Apple Cider | 11oz bottle of Columbia Gorge Apple Cider | $3.25 |
| Mango Smoothie | 15oz Columbia Gorge Mango Smoothie | $5.15 |
| Orange Juice 15oz | 15oz Orange Juice | $5.25 |
| Strawberry Banana Smoothie | 15oz Columbia Gorge Strawberry Banana Smoothie | $5.15 |
| Joe To Go | A box holds 96oz of brewed coffee and comes ready to serve with cups, lids, sugar, cream, and napkins. | $25.25 |
| Blueberry Kombucha | Blueberry Kombucha | $5.30 |
| Ginger Kombucha | Ginger Kombucha | $5.30 |
| Bliss Kombucha | Ginger with Lavender and Lemon Kombucha | $5.30 |
| San Pellegrino Water | San Pellegrino sparkling natural mineral water in a 330ml can. | $2.50 |
| Victrola Nitrogen Infused Cold Brew Cans | Nitrogen infused cold brew in convenient cans for a quick coffee treat! | $4.25 |
| San Pellegrino Juice | San Pellegrino Soda. Flavors vary, choose at pick-up. | $2.50 |
Grand Central Bakery U Bake
| Item | Description | Price |
|---|---|---|
| U-Bake Apple Pie | Flaky, all-butter crust paired with local apples. No additives or preservatives – just old-fashioned deliciousness! | $26.50 |
| U-Bake Chicken Pot Pie | Old-fashioned recipe featuring pasture-raised organic chicken, locally raised vegetables, fresh thyme, and all-butter pastry. | $9.30 |
| U-Bake Chocolate Chip Cookie Dough | Classic chocolate chip cookie dough made with real butter. Keep an extra package in your freezer for your next warm-from-the-oven cookie craving! Makes 12 cookies. | $10.95 |
| U-Bake Marionberry Pie | Northwest classic packed with juicy Oregon berries and topped with flaky pie dough. Everyone’s favorite! | $26.50 |
| U-Bake Pie Dough Round | All-butter pie dough pre-rolled disks, two per package. | $11.65 |
| U-Bake Pie Shell | All-butter pie dough shell. | $9.85 |
| U-Bake Pizza Dough | Full of flavor and character. Great for pizza, focaccia, and flatbread. | $4.60 |
| U-Bake Vanilla Shortbread Dough | Make buttery slice-and-bake shortbread at home, or roll, cut out, bake, and decorate the easiest holiday cookies ever. Sold in 2-pound frozen bricks. | $12.85 |
Grand Central Bakery Merchandise
| Item | Description | Price |
|---|---|---|
| Cookbook | A dozen fresh pastured eggs with bright orange yolks are produced by chickens raised on sunshine, fresh air, and organic grains. | $27.50 |
| Dozen Farm Eggs | A dozen fresh pastured eggs with bright orange yolks, produced by chickens raised on sunshine, fresh air, and organic grains. | $7.75 |
| Oregon Growers’ Jam | 12 oz jar of jam. Choose between marionberry and raspberry. | $7.25 |
| Sacred Sea Canned Tuna | Hand-caught off the coast of Oregon, frozen, hand-filleted, then cooked right in the can. All-natural Sacred Sea Canned Wild Albacore Tuna comes packed in its own juices and sea salt. | $9.00 |
| Linen Bread Bag | All-natural linen and cotton bread bag, sewn and screen printed by hand at Fernhill Studio in Portland, Ore. Durable, washable, and compostable at the end of its life. | $15.00 |
| Victrola 12oz Bag of Coffee | Purchase a 12oz bag of coffee beans from Victrola Roasters to brew your favorite coffee at home. | $15.00 |
| 16oz Metolius Chai | A dozen fresh pastured eggs with bright orange yolks are produced by chickens raised on sunshine, fresh air, and organic grains. | $24.00 |
| Box of Tao Tea 15ct | A dozen fresh pastured eggs with bright orange yolks, are produced by chickens raised on sunshine, fresh air, and organic grains. | $9.50 |
Note: Prices may vary from location to location.
Grand Central Bakery Order Online
Here’s how you can order online from Grand Central Bakery:
- Go to the Grand Central Bakery online ordering page: https://grandcentralbakery.square.site.
- Select your preferred location from the list available.
- Browse through the menu items, which include a range of breads, pastries, and sandwiches.
- Add your chosen items to the cart.
- Review your order and select a pick-up time or delivery option, if available.
- Complete the checkout process with your payment information.
- Receive confirmation of your order, then pick up your items or wait for them to be delivered at the chosen time.
Grand Central Bakery Hours
| Location | Weekday Hours | Weekend Hours |
|---|---|---|
| Wedgwood, Seattle | 8:00 am – 3:00 pm | 8:00 am – 4:00 pm |
| Cedar Mill, Portland | 7:00 am – 4:00 pm | 8:00 am – 4:00 pm |
Grand Central Bakery Near Me
Reviews
Been eyeing to come to this location for the longest time, glad to finally dropby.
The inside is modern but cozy with a light wooden interior. It’s pretty bustling with constant traffic all morning. We went specifically on a Friday to grab their Challah loaf that I’ve been thinking about for 5 months since I last had a taste. I love how fluffy the inside of the challah is. Also got a very solid crust on the outside. I ate a third of it straight and saving the rest for bread pudding (Poly N.)
I had a ginger snap cookie and it was so lovely! The breads are well made and the space is big enough for friends and brunch (Kristen M.)
I am Abella George, a professional baker who loves to visit bakeries and review their products. I aim to help people by sharing my findings. Baking is something that I love doing, and I enjoy visiting bakeries on a daily basis to see what new products they have in store. On this website.
